May Meals

I’m really looking forward to next month’s meals because – for once – I didn’t pick anything too elaborate. Apparently I’m really feeling lemon because half of the recipes include it in some capacity. Must be a sign that I’m ready for summer.  Either that or I’m subconsciously looking for reasons to make my favorite crinkle cookies
Danny’s favorite ingredient lately has been tarragon so I was excited to find the fish recipe.  I’m also excited to try the pizza because I’m on a bit of a goat cheese kick.  I think I’ll add some mushrooms to the recipe too. 
  1. Lemon Chicken & Asparagus Pasta
  2. Lemon-Pepper Tuna Sandwich
  3. Asian Style Chicken Nuggets with Lemon Glaze
  4. Mexican Chicken Noodle Soup
  5. Spaghetti alla Carbonara
  6. Baked Tarragon Oil & Lemon Fish with Kale Pesto Quinoa
  7. Asparagus and Leek Tart with Goat Cheese
  8. Baby Shells with Butter Toasted Tomato Sauce & Fresh Ricotta
  9. Coconut Crunch Chicken Strips
  10. Chicken Gyro

2 thoughts on “May Meals

  1. Carrie! I was so excited when I saw that these recipes were not too elaborate. I started following the links to some of the recipes and these all have over 10 ingredients and at least 2 require frying with lots of oil, which is scary to me. Good on you for finding that easy to manage. I challenge you to find some recipes next time that can be made in 30 minutes or less and have 5 ingredients or less – for us less culinaryily gifted folks 😉

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