May Meals

I’m ready for spring and was instinctively drawn to fresh ingredients and light foods. Our current favorite ingredients also found their way on the list: balsamic vinegar, brie, crab, and artichoke. Amazingly, there is no truffle oil! Enjoy.
  1. Skillet Taco Pasta Shells
  2. Crispy Tandoori Chicken Drumsticks with Mango Chutney
  3. Crab Cakes with Herb Salad
  4. Honey Mustard Pretzel Crusted Chicken and Brie Crepes
  5. Corn Spring Onion and Ricotta Tart
  6. Springtime Skillet Lasagna
  7. Caramelized Onion Kale Goat Cheese Pizza with Balsamic Drizzle
  8. Pasta with Sausage, Leeks and Lettuce
  9. Artichoke Gratin Toasts
  10. Salmon with Spring Vegetables

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