I’m late with this post but there are still plenty of days left in the month to enjoy these meals. Bon appetit! French Onion Soup Au Gratin Stuffed Meatballs Chicken Enchilada Bowl Frittaffle Chicken, Fennel and Articoke Fricassee Skinny Shrimp Alfredo Pasta Bake Philly Cheese Steak Stromboli Fajita-Style Quesadilla White Chicken Chili Italian “Drunken” Noodles … More September Meals
My sister suffers from multiple dietary restrictions and I am always keeping my eye out for recipes she can eat. The problem I continually face is that I find a recipe that meets one need but not another. Such was the case with this delicious non-traditional cheesecake. I’d never made a cheesecake before and didn’t … More Gluten Free Almond Lemon Ricotta Cake
I’m excited for this month’s meals. Most of the recipes are pretty light. Not surprisingly the one I’m most looking forward to, the Moroccan Chicken Pot Pie, would be better saved for the fall but it looks too delicious to pass up. Plus I enjoy the fall and am looking forward to it. Not that … More August Meals
I brought a pasta salad to my sister-in-law’s for the 4th of July and it was delicious. I picked a salad with radish because I had leftovers from the Thai chicken tacos I made earlier in the week (and highly recommend). The picture is from the original recipe but I doctored it up a bit. … More Summer Pasta Salad
June’s menu was so colorless I wanted to brighten things up this month. I also never feel like we eat enough vegetables and tried to pick out a few things that offered some nutritional value. I’m giving myself one last week of gluttony but will have to kick it into high gear. Chipotle Honey Barbecue … More July Meals
This weekend I made my favorite banana split cupcakes for Annecia’s graduation party. It’s a recipe I created a couple years ago but don’t make often because it makes A LOT of cupcakes! If made the right size it should make nearly 70 cupcakes. Perfect for a party but not great for a regular treat. … More Banana Split Cupcakes
I’m a sucker for any dessert recipe that includes steel cut oats and using a waffle iron to bake was too tempting to pass up. I bought a $20 waffle iron to make these cookies and it was worth it. Quick, simple and delicious. It’s also an excuse to try other creative waffle recipe. Chocolate … More Chocolate Chip Waffle Cookies
It’s getting pretty warm around here and I’m already tired of cooking. This month I looked for light, easy recipes. I was also drawn to fresh ingredients and dinners we could make on the grill. And sorry Gina it’s impossible for me to find recipes with 5 ingredients or less but these recipes shouldn’t require … More June Meals
I felt festive this weekend and wanted to make a patriotic dessert. I initially planned to make a berry tart but it seemed like it would require more time than I had and a bit more sugar than I needed. Since I wanted to make a treat I decided to get creative. Here is the … More Berry Pastry with Lemon Mascarpone Cream
I’m really looking forward to next month’s meals because – for once – I didn’t pick anything too elaborate. Apparently I’m really feeling lemon because half of the recipes include it in some capacity. Must be a sign that I’m ready for summer. Either that or I’m subconsciously looking for reasons to make my favorite … More May Meals
CarrieDaway 